MEDUZA

GRADE B Mar 20, 2025 - Pre-permit (Operational) / Re-inspection

Score: 25 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held a...

Mar 19, 2024 - Pre-permit (Operational) / Initial Inspection

Score: 17 points

Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment. Non-food contact surface or equipment made of unacceptable material, not kept clean, o...