MOMO SUSHI

GRADE B Aug 19, 2025 - Cycle Inspection / Re-inspection

Score: 19 points

Hot TCS food item not held at or above 140 °F. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except...

Mar 13, 2025 - Cycle Inspection / Initial Inspection

Score: 25 points

Hot TCS food item not held at or above 140 °F. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishm...

GRADE P Nov 21, 2024 - Cycle Inspection / Reopening Inspection

Score: 2 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Nov 19, 2024 - Cycle Inspection / Reopening Inspection

Score: 12 points

Live roaches in facility's food or non-food area. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above a...

Nov 15, 2024 - Cycle Inspection / Reopening Inspection

Score: 40 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

🚫 CLOSURE Nov 6, 2024 - Cycle Inspection / Initial Inspection

Score: 68 points

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flie...

GRADE B Jul 27, 2023 - Pre-permit (Operational) / Re-inspection

Score: 16 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Live ...

Jul 13, 2023 - Pre-permit (Operational) / Initial Inspection

Score: 35 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Evidence of mice or live mice i...