PARM

GRADE A Nov 26, 2024 - Cycle Inspection / Re-inspection

Score: 12 points

Wash hands sign not posted near or above hand washing sink. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable c...

Jul 25, 2024 - Cycle Inspection / Initial Inspection

Score: 23 points

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Filth ...

GRADE A Jan 26, 2023 - Cycle Inspection / Re-inspection

Score: 13 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Food contact surface not proper...

Jun 27, 2022 - Cycle Inspection / Initial Inspection

Score: 66 points

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed....