PASQUALE'S RIGOLETTO RESTAURANT

Aug 6, 2025 - Cycle Inspection / Initial Inspection

Score: 25 points

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. Es...

GRADE Z Mar 14, 2025 - Cycle Inspection / Reopening Inspection

Score: 2 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Mar 10, 2025 - Cycle Inspection / Reopening Inspection

Score: 15 points

Evidence of rats or live rats in establishment's food or non-food areas. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functionin...

Mar 3, 2025 - Cycle Inspection / Reopening Inspection

Score: 32 points

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or...

🚫 CLOSURE Feb 18, 2025 - Cycle Inspection / Re-inspection

Score: 43 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Establishment is not free of ha...

Oct 10, 2024 - Cycle Inspection / Initial Inspection

Score: 84 points

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Raw, cooked o...

May 10, 2023 - Cycle Inspection / Compliance Inspection

Score: 16 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Evidence of rats or live rats in establishment's food or non-food areas. Dishwashing and ware washing: Cleaning and sanitizing of tableware, in...

GRADE C May 2, 2023 - Cycle Inspection / Re-inspection

Score: 38 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow acce...