PATACON PISAO

GRADE A Jul 18, 2025 - Cycle Inspection / Re-inspection

Score: 12 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Cold TCS food item held above 4...

May 15, 2025 - Cycle Inspection / Initial Inspection

Score: 21 points

Thawing procedure improper. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Col...

GRADE A Apr 30, 2024 - Cycle Inspection / Initial Inspection

Score: 10 points

Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area. Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment defic...

GRADE A Mar 1, 2023 - Cycle Inspection / Re-inspection

Score: 11 points

Evidence of mice or live mice in establishment's food or non-food areas. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Feb 15, 2023 - Cycle Inspection / Initial Inspection

Score: 42 points

Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165º F or above within 2 hours. Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, b...

GRADE A Sep 6, 2022 - Cycle Inspection / Re-inspection

Score: 0 points

Evidence of rats or live rats in establishment's food or non-food areas. Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service. Establishment is not ...