PIKASSO EMPANADAS Y MAS

GRADE A Jul 11, 2025 - Cycle Inspection / Re-inspection

Score: 7 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Jun 10, 2025 - Cycle Inspection / Initial Inspection

Score: 27 points

Food adulterated or misbranded. Adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intac...

GRADE A Jun 25, 2024 - Cycle Inspection / Initial Inspection

Score: 10 points

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment Non-food contact surface or equipment made of unaccepta...

GRADE A Mar 9, 2023 - Pre-permit (Operational) / Initial Inspection

Score: 12 points

Hot TCS food item not held at or above 140 °F. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or li...