POKE ISLAND GRILL

GRADE A Apr 9, 2025 - Cycle Inspection / Re-inspection

Score: 13 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

Mar 10, 2025 - Cycle Inspection / Initial Inspection

Score: 35 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Food, proh...

GRADE P Jun 27, 2024 - Cycle Inspection / Reopening Inspection

Score: 0 points

🚫 CLOSURE Jun 26, 2024 - Cycle Inspection / Initial Inspection

Score: 48 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Cold TCS food item held above 4...

GRADE A Mar 14, 2023 - Cycle Inspection / Re-inspection

Score: 11 points

Evidence of mice or live mice in establishment's food or non-food areas. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Feb 13, 2023 - Cycle Inspection / Initial Inspection

Score: 22 points

Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service. Evidence of mice or live mice in establishment's food or non-food areas. Wiping cloths not sto...