QAHWAH HOUSE

Jan 7, 2025 - Administrative Miscellaneous / Initial Inspection

Current letter grade or Grade Pending card not posted Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above an...

Jun 25, 2024 - Administrative Miscellaneous / Initial Inspection

Apr 17, 2024 - Cycle Inspection / Initial Inspection

Score: 22 points

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Non-food cont...

GRADE C Dec 28, 2023 - Cycle Inspection / Re-inspection

Score: 55 points

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Thawing procedure imp...

May 8, 2023 - Cycle Inspection / Initial Inspection

Score: 18 points

Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Single service article not provided. Single service articl...

Feb 2, 2022 - Pre-permit (Operational) / Compliance Inspection

Score: 12 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except dur...

GRADE A Jan 25, 2022 - Pre-permit (Operational) / Re-inspection

Score: 0 points

Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. Evidence of mice or live mice present in facility's food and/or non-food areas. Hot food item not held at or ab...