ROAST

GRADE B Sep 11, 2025 - Cycle Inspection / Re-inspection

Score: 19 points

Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared...

Jul 28, 2025 - Administrative Miscellaneous / Initial Inspection

Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers. Single service article not provided. Single service article reused or not protected from contamination when transported, stored, di...

GRADE B Mar 25, 2025 - Pre-permit (Operational) / Re-inspection

Score: 24 points

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. Establishment is not free of harborage or conditions conducive to rodents, insects or...

Feb 25, 2025 - Pre-permit (Operational) / Initial Inspection

Score: 31 points

Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding. “Choking first...