SAGAR CHINESE

GRADE A May 15, 2025 - Cycle Inspection / Initial Inspection

Score: 12 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

Feb 20, 2024 - Administrative Miscellaneous / Initial Inspection

Current letter grade or Grade Pending card not posted Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Food, supplies, or equipment not protected from po...

GRADE B Dec 6, 2022 - Cycle Inspection / Re-inspection

Score: 24 points

Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area. Evidence of mice or live mice in establishment's food or non-food areas. Establishment is not free of harborag...

Oct 6, 2022 - Cycle Inspection / Initial Inspection

Score: 53 points

Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service. No hand was...

GRADE A May 16, 2022 - Cycle Inspection / Re-inspection

Score: 4 points

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above ...