SALOME LATIN CUISINE

GRADE A Jan 16, 2025 - Cycle Inspection / Initial Inspection

Score: 7 points

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

GRADE A Nov 15, 2023 - Cycle Inspection / Re-inspection

Score: 8 points

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

Mar 5, 2023 - Cycle Inspection / Initial Inspection

Score: 10 points

Evidence of mice or live mice in establishment's food or non-food areas. Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.