SCHILLING

GRADE A Feb 5, 2025 - Cycle Inspection / Re-inspection

Score: 9 points

Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area. Wash hands sign not posted near or above hand washing sink. Document issued by the Board of Health, Commissioner or...

Oct 17, 2024 - Cycle Inspection / Initial Inspection

Score: 22 points

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Food Protecti...

GRADE A May 2, 2023 - Cycle Inspection / Re-inspection

Score: 8 points

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or...

May 10, 2022 - Cycle Inspection / Initial Inspection

Score: 0 points

Food not protected from potential source of contamination during storage, preparation, transportation, display or service. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination ...