SHAWARMA SPOT

GRADE B May 7, 2025 - Cycle Inspection / Re-inspection

Score: 17 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. “Choking first aid” poster ...

Jan 8, 2025 - Cycle Inspection / Initial Inspection

Score: 59 points

Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Current letter grade or Grade Pending card not posted Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Food, ...

Aug 31, 2023 - Pre-permit (Operational) / Compliance Inspection

Score: 10 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

GRADE B Aug 2, 2023 - Pre-permit (Operational) / Re-inspection

Score: 28 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn o...

Jul 24, 2023 - Pre-permit (Operational) / Initial Inspection

Score: 61 points

Contract with a pest management professional not in place. Record of extermination activities not kept on premises. Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food ar...