SHIRAZI KARAHI HOUSE
⚠️ This facility has been closed 1 time by the NYC Health Department
Latest: GRADE C
Sep 30, 2025
Address
18402 HORACE HARDING EXPY
Queens, NY 11365
Cuisine Type
Indian
📞 7188862940
Inspection History
9 inspections
Grade B: 1 , Grade C: 2
1 closures
Permit
CAMIS #50068646
Last inspected: Sep 30, 2025
Inspection History (9 most recent)
GRADE C
Sep 30, 2025
- Cycle Inspection / Re-inspection
Score: 42 points
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Establishm...
Jun 5, 2025
- Cycle Inspection / Initial Inspection
Score: 31 points
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held a...
Mar 19, 2025
- Cycle Inspection / Reopening Inspection
Score: 3 points
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Mar 17, 2025
- Cycle Inspection / Reopening Inspection
Score: 20 points
Evidence of mice or live mice in establishment's food or non-food areas.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleanin...
🚫 CLOSURE
Mar 10, 2025
- Cycle Inspection / Compliance Inspection
Score: 115 points
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Food, supplie...
GRADE C
Feb 11, 2025
- Cycle Inspection / Re-inspection
Score: 59 points
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Food, supp...
Jul 10, 2024
- Cycle Inspection / Initial Inspection
Score: 27 points
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Cold TCS food...
GRADE B
Nov 1, 2022
- Cycle Inspection / Re-inspection
Score: 20 points
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Non-food c...
Oct 12, 2022
- Cycle Inspection / Initial Inspection
Score: 19 points
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
...