SPICE

GRADE C Sep 11, 2025 - Cycle Inspection / Re-inspection

Score: 36 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restr...

Mar 11, 2025 - Cycle Inspection / Initial Inspection

Score: 22 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

GRADE C Aug 22, 2024 - Cycle Inspection / Reopening Inspection

Score: 2 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

🚫 CLOSURE Aug 19, 2024 - Cycle Inspection / Re-inspection

Score: 30 points

Evidence of mice or live mice in establishment's food or non-food areas. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Cold TCS food item held above 41 °F; smoked or processed fish held ab...

Feb 28, 2024 - Cycle Inspection / Initial Inspection

Score: 25 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

GRADE C Feb 11, 2023 - Cycle Inspection / Reopening Inspection

Score: 3 points

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

🚫 CLOSURE Feb 7, 2023 - Cycle Inspection / Re-inspection

Score: 76 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NO...