STATUE OF LIBERTY DELI

⚠️ This facility has been closed 1 time by the NYC Health Department
Latest: GRADE A Oct 20, 2025

🍽️ Cuisine: American

📍 Neighborhood: St. George New Brighton

🚇 Nearest Transit: St. George Terminal

Address
5 FERRY TERMINAL DR
Staten Island, NY 10301
Cuisine Type
American
📞 6465250973
Inspection History
9 inspections
Grade A: 1 , Grade B: 1 , Grade C: 2
1 closures
Permit
CAMIS #50008709
Last inspected: Oct 20, 2025

Inspection History (9 most recent)

Oct 20, 2025 - Cycle Inspection / Initial Inspection
Score: 33 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Cold TCS food item held above 4...
GRADE A Jul 8, 2025 - Cycle Inspection / Re-inspection
Score: 11 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Establishment is not free of ha...
GRADE P Mar 5, 2025 - Cycle Inspection / Reopening Inspection
Score: 10 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Anti-siphonage or back-flow pre...
🚫 CLOSURE Feb 27, 2025 - Cycle Inspection / Initial Inspection
Score: 80 points
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Raw, cooked o...
GRADE C Jul 19, 2024 - Cycle Inspection / Re-inspection
Score: 37 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Food contact surface not proper...
Jul 11, 2024 - Cycle Inspection / Initial Inspection
Score: 29 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Raw, cooked or prepared food is...
GRADE B Mar 1, 2024 - Cycle Inspection / Re-inspection
Score: 27 points
Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from custome...
Feb 12, 2024 - Cycle Inspection / Initial Inspection
Score: 33 points
Evidence of mice or live mice in establishment's food or non-food areas. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleanin...
GRADE C Jan 24, 2023 - Cycle Inspection / Re-inspection
Score: 48 points
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. Food ...