TABLE 87

GRADE A Oct 2, 2024 - Cycle Inspection / Initial Inspection

Score: 12 points

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced o...

GRADE A Mar 22, 2023 - Cycle Inspection / Re-inspection

Score: 13 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Hot TCS food item not held at or above 140 °F.

Mar 9, 2023 - Cycle Inspection / Initial Inspection

Score: 15 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

GRADE A Jan 5, 2022 - Pre-permit (Operational) / Re-inspection

Score: 5 points

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

Nov 8, 2021 - Pre-permit (Operational) / Initial Inspection

Score: 19 points

Food not protected from potential source of contamination during storage, preparation, transportation, display or service. Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP pla...