THAI MAX

GRADE Z Oct 8, 2025 - Cycle Inspection / Re-inspection

Score: 35 points

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms....

Jul 9, 2025 - Cycle Inspection / Initial Inspection

Score: 30 points

Hot TCS food item not held at or above 140 °F. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Co...

GRADE C Apr 22, 2025 - Cycle Inspection / Re-inspection

Score: 35 points

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Non-fo...

Dec 2, 2024 - Cycle Inspection / Initial Inspection

Score: 19 points

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; int...

GRADE C Sep 28, 2023 - Cycle Inspection / Re-inspection

Score: 49 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Failure to display required signage about plastic straw availability Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °...

Dec 19, 2022 - Cycle Inspection / Initial Inspection

Score: 33 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Hot TCS food item not held at o...