THE GROTTO AUTHENTIC CARIBBEAN CUISINE

GRADE B Oct 13, 2023 - Cycle Inspection / Re-inspection

Score: 15 points

Evidence of rats or live rats in establishment's food or non-food areas. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refi...

Nov 30, 2022 - Cycle Inspection / Initial Inspection

Score: 21 points

Hot TCS food item not held at or above 140 °F. Evidence of rats or live rats in establishment's food or non-food areas. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewag...

Nov 18, 2021 - Pre-permit (Operational) / Initial Inspection

Score: 15 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Food Protection Certificate not held by supervisor of food operations.