THE MEAT CORNER

GRADE A May 21, 2025 - Cycle Inspection / Re-inspection

Score: 13 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

Mar 20, 2025 - Cycle Inspection / Initial Inspection

Score: 34 points

Live roaches in facility's food or non-food area. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable contai...

GRADE B Mar 18, 2024 - Pre-permit (Operational) / Re-inspection

Score: 17 points

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Cold TCS food...

Jan 24, 2024 - Pre-permit (Operational) / Initial Inspection

Score: 48 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Hot TCS fo...