THE ORIGINAL EMILIO'S PIZZA

GRADE A Jan 2, 2025 - Cycle Inspection / Re-inspection

Score: 13 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Non-food c...

May 20, 2024 - Cycle Inspection / Initial Inspection

Score: 26 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Hot TCS food item not held at or above 140 °F. Evidence of mice ...

GRADE B Jan 27, 2022 - Cycle Inspection / Re-inspection

Score: 24 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Evidence of mice or live mice present in facility's food and/or non-food areas. Cold food item held...