THE TAP HOUSE

GRADE A Feb 5, 2025 - Cycle Inspection / Re-inspection

Score: 10 points

Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding. Food contact sur...

Oct 24, 2024 - Cycle Inspection / Initial Inspection

Score: 32 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Cold TCS food item held above 4...

Jan 24, 2023 - Administrative Miscellaneous / Re-inspection

Current letter grade or Grade Pending card not posted Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. Filth flies or food/refuse/sewage associated with (FRSA) flies or other...

May 19, 2022 - Cycle Inspection / Initial Inspection

Score: 29 points

Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provide...