USULUTECO RESTAURANT

GRADE A Oct 14, 2025 - Cycle Inspection / Initial Inspection

Score: 12 points

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintain...

GRADE A Mar 8, 2024 - Cycle Inspection / Re-inspection

Score: 10 points

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not funct...

Apr 4, 2023 - Cycle Inspection / Initial Inspection

Score: 16 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Evidence of mice or live mice in establishment's food or non-food areas. Establishment is not free of harborage or conditions conducive to ro...