WASABI SUSHI BENTO

GRADE B Jul 22, 2025 - Cycle Inspection / Re-inspection

Score: 22 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. No hand washing facility in or ...

Jun 18, 2025 - Cycle Inspection / Initial Inspection

Score: 27 points

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. Cold TCS f...

GRADE B Feb 20, 2024 - Cycle Inspection / Re-inspection

Score: 20 points

Hot TCS food item not held at or above 140 °F. Live roaches in facility's food or non-food area. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow ...

Apr 20, 2023 - Cycle Inspection / Initial Inspection

Score: 45 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Cold TCS food item held above 4...