YOZI

GRADE N Jul 24, 2025 - Cycle Inspection / Initial Inspection

Score: 28 points

Thawing procedure improper. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active neces...

Nov 30, 2023 - Pre-permit (Operational) / Initial Inspection

Score: 19 points

Food adulterated or misbranded. Adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away Providing single-use, non-compostable plastic straws to customers without customer requ...