ZABB PUTAWN

GRADE A Feb 13, 2025 - Cycle Inspection / Re-inspection

Score: 11 points

Thawing procedure improper. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active neces...

Oct 3, 2024 - Cycle Inspection / Initial Inspection

Score: 13 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Evidence o...

Apr 20, 2024 - Inter-Agency Task Force / Initial Inspection

Score: 0 points

GRADE B Dec 13, 2022 - Cycle Inspection / Re-inspection

Score: 21 points

Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service. Food contact surface not properly washed, rinsed and sanitized after each use and following any act...

Mar 10, 2022 - Cycle Inspection / Initial Inspection

Score: 0 points

Food not protected from potential source of contamination during storage, preparation, transportation, display or service. Wiping cloths soiled or not stored in sanitizing solution. Cold food item held above 41º F (smoked fish and reduced oxygen ...