ZARO'S BAKERY

GRADE A Jul 2, 2024 - Cycle Inspection / Initial Inspection

Score: 12 points

Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service. Food contact surface not properly washed, rinsed and sanitized after each use and following any act...

GRADE A Jan 23, 2023 - Cycle Inspection / Initial Inspection

Score: 5 points

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sea...

GRADE A Jun 17, 2022 - Cycle Inspection / Re-inspection

Score: 12 points

Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) exc...

Jun 1, 2022 - Cycle Inspection / Initial Inspection

Score: 22 points

Food Protection Certificate not held by supervisor of food operations. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Cold food item held above 41º F ...

GRADE A Jan 26, 2022 - Cycle Inspection / Re-inspection

Score: 11 points

Live roaches present in facility's food and/or non-food areas. Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

Jul 23, 2021 - Cycle Inspection / Initial Inspection

Score: 19 points

Proper sanitization not provided for utensil ware washing operation. Food Protection Certificate not held by supervisor of food operations. Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during...