AMYLOS TAVERNA
GRADE AMonday, June 12, 2023
Address
33-19 BROADWAY
Queens, NY 11106
Cuisine
Greek
Inspection Type
Cycle Inspection / Initial Inspection
Violations
2 total
⚠ 2 critical
Facility History
4 inspections
Violations Cited
⚠ CRITICAL
09B
Thawing procedure improper
Thawing procedure improper.
⚠️ Why This Matters
Improper thawing allows surface bacteria to multiply while interior remains frozen
📋 Code Requirements
Thaw under refrigeration, under cold running water, in microwave, or as part of cooking
CDC Risk Factor:
Improper Holding/Time & Temperature
NYC Health Code Article 81, Section 81.09
⚠ CRITICAL
09C
Food contact surface improperly constructed
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
⚠️ Why This Matters
Improper surfaces harbor bacteria in cracks and cannot be properly sanitized
📋 Code Requirements
Use stainless steel, approved plastics; no wood except cutting boards; smooth, intact surfaces
CDC Risk Factor:
Contaminated Equipment/Protection from Contamination
NYC Health Code Article 81, Section 81.21
Inspector's Action:
Violations were cited in the following area(s).